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About Eclairs

This typical french pastry is served all around the world - filled with creme and topped with icing or chocolate it is a must-have in well-sorted bakeries. Expand your product range the easy way by creating amazing tastes and looks with different fillings, coverings and decorations! Use e.g. the exceptional technics of the Multi Station for the quick, clean and easy production of this famous pastry or our injection equipment for the filling: achieve perfect results with highest quality! Your customers will love it!

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